Below are the nutrition facts and Weight Watchers points for a serving of Open Acres Peeled & Deveined Tail-off Cooked Salad Shrimp.
There are 50.2 calories in a serving of Open Acres Peeled & Deveined Tail-off Cooked Salad Shrimp. Most of those calories come from protein (80%).
| Serving Size | 85g | |
| Calories | 50.2 | |
| Calories From Fat | 0 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 120mg | 40% |
| Sodium | 300mg | 13% |
| Total Carbohydrates | 3g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 12g | 24% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 0
Weight Watchers SmartPoints: 0
Weight Watchers PointsPlus: 1
A serving of Open Acres Peeled & Deveined Tail-off Cooked Salad Shrimp contains 0 Weight Watchers SmartPoints, 1 PointsPlus and 0 SmartPoints.
Open Acres Peeled & Deveined Tail-off Cooked Salad Shrimp contains the following ingredients:
Shrimp, salt, sodium tripolyphosphate (to retain moisture).