Below are the nutrition facts and Weight Watchers points for a serving of Hannaford Unseeded Rye Sliced Bread.
There are 69.9 calories in a serving of Hannaford Unseeded Rye Sliced Bread. Most of those calories come from carbohydrates (75%).
| Serving Size | 27g | |
| Calories | 69.9 | |
| Calories From Fat | 9 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 0.999g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 180mg | 8% |
| Total Carbohydrates | 13g | 4% |
| Dietary Fiber | 0.999g | 4% |
| Sugars | 0.999g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 2
Weight Watchers SmartPoints: 2
Weight Watchers PointsPlus: 2
A serving of Hannaford Unseeded Rye Sliced Bread contains 2 Weight Watchers SmartPoints, 2 PointsPlus and 2 SmartPoints.
Hannaford Unseeded Rye Sliced Bread contains the following ingredients:
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, rye flour, contains 2% or less of each of the following: soybean oil, wheat gluten, salt, organic glucose and invert sugar syrup, malted wheat flour, high fructose corn syrup, wheat flour, rye meal, whole grain rye flour, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl, lactylate, monoglycerides, mono-and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono-and diglycerides, enzymes, ascorbic acid), soy lecithin, ground caraway seed, sugar, acetic acid, lactic acid, powdered flaxseed, wheat starch, calcium sulfate, natural flavor, ground dill seed, maltodextrin, calcium carbonate, monocalcium phosphate, soy flour, calcium propionate (to retard spoilage).