Below are the nutrition facts and Weight Watchers points for a serving of Campbell's Vegetable Beef Soup.
There are 79.2 calories in a serving of Campbell's Vegetable Beef Soup. Most of those calories come from carbohydrates (71%).
| Serving Size | 240ml | |
| Calories | 79.2 | |
| Calories From Fat | 5 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 0.504g | 1% |
| Saturated Fat | 0.504g | 3% |
| Trans Fat | 0g | |
| Cholesterol | 4.8mg | 2% |
| Sodium | 881mg | 37% |
| Total Carbohydrates | 15g | 5% |
| Dietary Fiber | 2.88g | 12% |
| Sugars | 1.99g | |
| Protein | 4.99g | 10% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 2
Weight Watchers SmartPoints: 2
Weight Watchers PointsPlus: 2
A serving of Campbell's Vegetable Beef Soup contains 2 Weight Watchers SmartPoints, 2 PointsPlus and 2 SmartPoints.
Campbell's Vegetable Beef Soup contains the following ingredients:
Beef stock, water, carrots, potatoes, seasoned beef (contains up to 10% of a solution of water, salt, sodium phosphate), tomato puree (water, tomato paste), toasted barley, green beans, peas, contains less than 2% of: modified food starch, celery, salt, yeast extract, monosodium glutamate, dehydrated onions, caramel color, flavoring, beef flavor (contains beef stock, yeast extract), hydrolyzed soy protein, citric acid, celery extract, hydrolyzed wheat gluten, dextrose, garlic extract.