Below are the nutrition facts and Weight Watchers points for a serving of Campbell's Pasta Spaghettios With Meatballs.
There are 425 calories in a serving of Campbell's Pasta Spaghettios With Meatballs. Most of those calories come from carbohydrates (54%).
| Serving Size | 443g | |
| Calories | 425 | |
| Calories From Fat | 116 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 12.9g | 20% |
| Saturated Fat | 4.61g | 23% |
| Trans Fat | 0g | |
| Cholesterol | 53.2mg | 18% |
| Sodium | 1110mg | 46% |
| Total Carbohydrates | 57.1g | 19% |
| Dietary Fiber | 5.32g | 21% |
| Sugars | 16.6g | |
| Protein | 20.3g | 41% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 14
Weight Watchers SmartPoints: 14
Weight Watchers PointsPlus: 11
A serving of Campbell's Pasta Spaghettios With Meatballs contains 14 Weight Watchers SmartPoints, 11 PointsPlus and 14 SmartPoints.
Campbell's Pasta Spaghettios With Meatballs contains the following ingredients:
Ingredients: water, tomato puree (water, tomato paste), meatballs made with pork, chicken and beef (pork, chicken, mechanically separated chicken, water, beef, bread crumbs [enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dextrose, salt, yeast, soybean oil], soy protein concentrate, salt, dehydrated onions, dehydrated garlic, flavoring) , enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, contains less than 2% of: salt, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), vegetable oil, citric acid, yeast extract, enzyme modified butter, reconstituted skim milk, flavoring, onion extract.